DWD - INTraining

Provider Information

Name:

MBA of Northwest IN, Inc.

Provider Location Address:

222 MCCLELLAND AVE
Michigan City, IN 46360

Provider Location Status:

Staff Approved

URL:

mbanwi.com

Summary

Description Description

Qualifications of Instructors:

National Restaurant Association Manager First Program Instructor and Proctor.

Program Description:

The MBA of NWI Culinary Start-Up program will offer a forty-five hour program within a 60 day time frame, covering the literature, economics, management, techniques, and lab of culinary measurements and arts. Candidates will be awarded a Certificate of Completion with the opportunity for ServSafe Certification and to participate in a graduation ceremony. Candidates will be required to have an minimum of a high school diploma and attend 90% of the class instruction. .

Industry Collaboration:

Yes

Classification of Instructional Programs:

12.0504 Restaurant, Culinary, and Catering Management/Manager A program that prepares individuals to plan, supervise, and manage food and beverage preparation and service operations, restaurant facilities, and catering services. Includes instruction in food/beverage industry operations, cost control, purchasing and storage, business administration, logistics, personnel management, culinary arts, restaurant and menu planning, executive chef functions, event planning and management, health and safety, insurance, and applicable law and regulations.

Program Prerequisite:

High School Diploma or Equivalent

Prerequisites Description:

Application Deadlines:

Two weeks prior to deadline for bi-monthly enrollment.

Refund Policy:

no refunds

Admissions Admissions

% Offered Online: 20
Program Activities:
- % Instructor-Led: 65
- % Lab/Field Work: 15
- % Self-Study: 20
Times Offered: Day,Evening,Online
Length of Training: 45 day(s)
Number of Credits: 30 instructional hour(s)
Weekly Clock Hours: 4.00 Hours
Percent Admitted: 100%

Offered to General Public:

Yes

Career Counseling:

Yes

Job Placement Offered:

Yes

Placement Assistance Available:

Yes

Part-time Enrollment:

Yes

Financial Information Financial Information

Tuition:

$1,050.00

Admission Fees:

$0.00

Books:

$75.00

Supplies:

$160.00

Tools:

$200.00

Labs:

$150.00

Miscellaneous:

$175.00

Average Cost Per Credit Hour/Class:

$60.33

Total Cost of Program:

1,810.00

Certificate of Completion:
- $68.00
- Included in the tuition:
- Yes

Financial Aid Financial Aid

Financial Aid:

Federal Gift Aid (Pell Grant)
Federal Student Loan (Stafford)
G. I. Bill
Institutional Gift Aid (Grants and Scholarships)
Local Gift Aid (Grants and Scholarships)
State Financial Aid (Grants and Scholarships)
Work Study Programs

Provider Offers Financial Aid:
Yes

Please Explain:

All financial aid is accepted, scholarships are available and state, loccal grants are accepted as well.

Credentials

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Performance

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Apprenticeship

Program Type

Method of Instruction

Number of weeks of program (Length of Instruction Only)

Is instruction provided by a provider other than the apprenticeship sponsor?
No

Supporting Files

Supporting Documents

DOL-RAP Documentation

Filename

State Certified Earn & Learn Certification

Filename

Certified Pre-Apprenticeship Documentation

Filename

Status History

Staff Comments

Current ICC Program Year Vouchers

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