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Provider Location Address:
9601 Union Road
Plymouth, IN 46563
Provider Location Status:
Qualifications of Instructors:
The A.A.S. in culinary arts management prepares Ancilla students for successful careers in a growing field. Professional cooks work in restaurants, resorts, hotels, hospitals, and corporate headquarters. Being a chef, for many people, is the first step into building a business in food service or resort management. You will find chefs in private homes, aboard cruise ships, and as vendors in high-end food trucks.
Classification of Instructional Programs:
High School Diploma or Equivalent
% Offered Online:
% Lab/Field Work:
Length of Training:
Number of Credits:
60 academic credit hours
Offered to General Public:
Job Placement Offered:
Placement Assistance Available:
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Total Cost of Program:
Included in the tuition:
Provider Offers Financial Aid:
Federal Gift Aid (Pell Grant)
Federal Student Loan (Stafford)
G. I. Bill
Institutional Gift Aid (Grants and Scholarships)
Local Gift Aid (Grants and Scholarships)
State Financial Aid (Grants and Scholarships)
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